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Manufacture

The enterprise saves the best recipes of vodka and liquors making which were thought out more than a century ago by dukes who were founders of the distillery, and at the same time follows newest tendencies in the sphere of production technologies and spirits filtration, constantly modernizes production facilities and uses modern high-performance equipment.

FULL-CYCLE PRODUCTION:

SPIRIT PRODUCTION

In 2009 newest technological scheme of high quality spirit obtaining was worked out and implemented

Wort rectifying system (which consists of 4 columns) has been complemented with two more additional columns:

  • final purification column;
  • admixtures concentration column with relevant heat exchanging and accessory equipment.
One of the columns is our enterprise’s know-how.
The column is operated with the help of automatic machinery in accordance with special algorithm and enables to produce high quality spirit spending very small amount of energy.

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CONTROL PROCESS
The enterprise saves the best recipes of vodka and liquors making which were thought out more than a century ago by dukes who were founders of the distillery, and at the same time follows newest tendencies in the sphere of production technologies and spirits filtration, constantly modernizes production facilities and uses modern high-performance equipment. Chromatographs «Crystal Lux 4000" and "the Agilent 6890N" used to carry out tests on the alcohol, and vodka.
EQUIPMENT
Bottling of vodka and liquors is performed at equipment produced by company “Bertolaso” (Italy)

The technological process is controlled by distillery’s production laboratory which is rigged with all the necessary equipment. For spirit and vodka testing there are “Crystall Lux 4000” and “Agilent 6890N” chromatographs available. The laboratory meets the requirements for modern testing laboratories.
PREPARATION OF WATER
Water purification technologies:
  • Deferrization
  • Softening (ion-exchange resin filtration)
  • Desalination
  • Softened water processing with flint
Blending of water
We blend water in way which allows to preserve maximum of useful elements

Capacity of spirit production is

3000

Dekaliters per day

CARBONATED MINERAL WATER “AKVADIV”

The water is extracted from artesian well 366 meters deep and is poured into ecological glass bottles of 0,75 L nominal volume.

The water does not undergo any treatment except unstable elements removal (iron, manganese) by processing with air and multistep filtration. In the course of the process natural physicochemical composition and physiological full value of the product are not changed. This makes water taste pleasant and conditions of extraction and botting guarantee original microbiological purity.

Natural mineral water “Akvadiv” annually proves its quality winning prizes at national competitions and tastings.

Mineralization 1,25-3,25 g/dm3.

Calcium Ca from 50 to 150
Calcium

Кальций составляет основу костной ткани, активизирует деятельность ряда важнейших ферментов, участвует в поддержании ионного равновесия в организме, влияет на процессы, происходящие в нервно-мышечной и сердечно-сосудистой системах, влияет на свертываемость крови.

Natrium + Kalium Na+K from 400 to 900
Natrium + Kalium

Натрий обеспечивает щелочные резервы плазмы крови. Участвует в регуляции кровяного давления, водного обмена, активизации пищеварительных ферментов, регуляции нервной и мышечной ткани.

Калий регулирует кислотно-щелочное равновесие крови, участвует в передаче нервных импульсов. Активизирует мышечную работу сердца и работу ряда ферментов, благотворно влияет на работу кожи и почек.

Hydrocarbonate H2CO3
from 200 to 500
Hydrocarbonate

Гидрокарбонатные воды снижают кислотность желудочного сока. При этом, в зависимости от метода применения способны как стимулировать, так и тормозить секрецию желудочного сока. Применяются при лечении мочекаменной болезни.

Chloride HCl from 500 to 1200
Chloride

Хлоридные воды стимулируют обменные процессы в организме, улучшают секрецию желудка, поджелудочной железы, тонкого кишечника. Применяются при расстройствах пищеварительной системы.

Sulfates H2SO4 from 100 to 400
Sulfates

Сульфатные воды стимулируют моторику желудочно-кишечного тракта, особенно благоприятно влияют на восстановление функции печени и желчного пузыря. Применяются при заболеваниях желчных путей, хроническом гепатите, сахарном диабете, ожирении.

Bottling is carried out on the Italian line «Bertolazo»
Excessive alcohol consumption can cause health problems
22 Tsentralnaya str., Malinovschina vill., 222315,
P.O. Lebedevo, Molodechno district, Minsk region
Reception:
+375 176 72-00-98
Export-Import Department:
+375 17 506-25-17
ved@akvadiv.by
Design and development